This unit describes the skills and knowledge required to develop strategies to manage organisational systems that ensure products and services are delivered and maintained to standards agreed by the organisation.
It applies to individuals who supervise the provision of quality customer service within an organisation’s procedures framework by others. At this level, individuals must exercise considerable discretion and judgement, using a range of problem solving and decision making strategies.
No licensing, legislative or certification requirements apply to this unit at the time of publication.
- Teacher: How Kee Chin
- Teacher: John Mathews
- Teacher: Lawrence Matthews
- Teacher: Madhu Sudan Duggal
- Enrolled students: 135